Chef jobs in Burnaby, British Columbia

Find chef jobs in Burnaby, British Columbia and nearby towns within 25 km. Read the full details and apply.

Newest first

Within 25 km of Burnaby

Added 13 hours ago
chef
Korean Air
Coquitlam, BC
Added 23 hours ago
Chef Manager
Compass Group Canada
Burnaby, BC
Added 23 hours ago
Chef de Partie, Full-time, SFU Discovery Cafe, Burnaby
Compass Group Canada
Burnaby, BC
Added 23 hours ago
Chef Manager
Compass Group Canada
North Vancouver, BC
Added 23 hours ago
Chef Manager
Compass Group Canada
Burnaby, BC
Added 23 hours ago
Chef de Partie, Full-time, SFU Discovery Cafe, Burnaby
Havergal
Burnaby, BC
Added 1 day ago
Chef Manager
Group Compass Ltee
Burnaby, BC
Added 1 day ago
Chef Manager
Group Compass Ltee
North Vancouver, BC
Added 1 day ago
Chef Manager
Havergal
Burnaby, BC
Added 1 day ago
Chef de Partie
Marriott
Vancouver, BC
Added 1 day ago
chef
Ginger Indian Cuisine
Richmond, BC
Added 2 days ago
Executive Chef
SSP America
Richmond, BC
Added 2 days ago
head chef
Korean Air
Coquitlam, BC
Added 3 days ago
Executive Chef
SSP America
Richmond, BC
Added 4 days ago
Chef
Save-On-Foods
Burnaby, BC
Added 5 days ago
Chef
Save-On-Foods
Vancouver, BC
Added 5 days ago
chef
Mario's Kitchen
Delta, BC
Added 5 days ago
Chef
Save-On-Foods
Burnaby, BC
Added 6 days ago
head chef
Frankie's Italian Kitchen & Bar
Vancouver, BC
Added 6 days ago
Executive Chef
SSP America
Richmond, BC
Added 7 days ago
TI
Chef
Thali Indian cuisine
Surrey, BC
- From $39 CAD / hour
Added 7 days ago
OZ
Chef
OH! ZZHU SAM KOREAN RESTAURANT
Burnaby, BC
- $30 to $40 CAD / hour
Added 7 days ago
SK
Head chef
Sohyang Korean Cuisine
Vancouver, BC
- From $39 CAD / hour
Added 7 days ago
AF
Chef
Ask For Luigi
Vancouver, BC
- $70,000 to $85,000 CAD / year
Added 8 days ago
C
Chef Instructor
CocuSocial
Vancouver, BC
- $200 to $350 CAD / day

Korean Air

chef

Coquitlam, BC, Canada

Full-time

Within 25 km of Burnaby · About 16.1 km from the city centre

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Nov 28, 2026
Posted: Aug 8, 2026

Original job description

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

Maintain records of food costs, consumption, sales and inventory
Instruct cooks in preparation, cooking, garnishing and presentation of food
Supervise cooks and other kitchen staff
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Plan menus and ensure food meets quality standards

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

Offers on-the-job training tailored to youth
Provides awareness training to employees to create a welcoming work environment for youth

Apply About employer

More about this job

Responsibilities

Prepare and cook meals or specialty foods, plan menus, and ensure food meets quality standards. Maintain food cost, consumption, sales, and inventory records; instruct and supervise kitchen staff; and requisition food and kitchen supplies.

Requirements

Requires a secondary school graduation certificate and 2 years to less than 3 years of experience. The role is on-site and requires the ability to prepare food, plan menus, and supervise kitchen staff.

Skills

Food Cost Recordkeeping
Inventory Management
Cooking
Food Preparation
Menu Planning
Kitchen Staff Supervision
Staff Instruction
Food Quality Control
Food Presentation
Supply Requisition

Visa sponsorship

Not detected in the job text

Keywords

Food Costs
Food Consumption
Sales Records
Inventory
Cooking
Food Preparation
Specialty Foods
Menu Planning
Food Quality Standards
Food Garnishing
Food Presentation
Kitchen Staff Supervision
Staff Training
Food Supplies
Kitchen Supplies

Report this job