Food service supervisor jobs in Burnaby, British Columbia

Find food service supervisor jobs in Burnaby, British Columbia and nearby towns within 25 km. Read the full details and apply.

Newest first

Within 25 km of Burnaby

Added 26 days ago
WR
Food service supervisor
WESTERN RESTAURANT FRANCHISES INC O/A A & W RESTAURANT
Surrey, BC
- $20.15 to $23.15 CAD / hour
Added 26 days ago
WR
Food service supervisor
WESTERN RESTAURANT FRANCHISES INC O/A A & W RESTAURANT
New Westminster, BC
- $20.15 to $23.15 CAD / hour
Added 26 days ago
SH
Food service supervisor
SunTea Hastings Burnaby
Burnaby, BC
- $20.5 to $22.5 CAD / hour
Added 26 days ago
Restaurant supervisor
Tim Hortons Québec
Burnaby, BC
Added 26 days ago
BK
Food service supervisor
Burger King
Surrey, BC
- From $21 CAD / hour
Added 27 days ago
KK
Food service supervisor
Kerala Kitchen Ltd.
Surrey, BC
- From $38.4 CAD / hour
Added 27 days ago
food service supervisor
Truffles Fine Foods Catering
Vancouver, BC
Added 27 days ago
food service supervisor
Ek Chai Kahani
Surrey, BC
Added 27 days ago
Kitchen Manager (Seven-10 Kitchen + Bar)
Splitsville Bowl
Richmond, BC
Added 28 days ago
Catering Supervisor, Casual Part Time
Compass Group Canada
Vancouver, BC
Added 28 days ago
Catering Supervisor, Casual Part Time
Group Compass Ltee
Vancouver, BC
Added 29 days ago
Food Service Supervisor, Patient or Retail Food Services, C&W (Casual)
Provincial Health Services Authority
Vancouver, BC
Added 1 month ago
Food Service Supervisor
Providence Health Care
Vancouver, BC
Added 1 month ago
food service supervisor
Bibo Pizzeria
Richmond, BC
Added 1 month ago
GD
Food Service Supervisor - Grid 29
George Derby Care Society
Burnaby, BC
- Up to $33.79 CAD / hour
Added 1 month ago
Health Care Food Service Supervisor
Vancouver Coastal Health
Vancouver, BC
Added 1 month ago
Catering Supervisor
Sodexo Live!
Vancouver, BC
Added 2 months ago
kitchen manager
Sushi Mori Japanese Restaurant.
Surrey, BC
Added 2 months ago
food service supervisor
Tasty Indian Bistro
Delta, BC
Added 2 months ago
Sous Chef (Kitchen Manager I)
Din Tai Fung North America
Vancouver, BC
Added 6 months ago
food service supervisor
White Spot
North Vancouver, BC
Added 2 months ago
Regional Kitchen Manager
White Spot
Vancouver, BC
Added 2 months ago
CG
Restaurant Supervisor
Capilano Group
North Vancouver, BC
- $23.56 CAD / hour
Added 3 months ago
VC
Health Care Food Service Supervisor - Casual/On-Call
Vancouver Coastal Health
Vancouver, BC
- $34.81 CAD / hour
Added 6 months ago
food service supervisor
Sarocemas
Surrey, BC

Sushi Mori Japanese Restaurant.

kitchen manager

Surrey, BC, Canada

Full-time

Within 25 km of Burnaby · About 19.5 km from the city centre

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Job details

Job type: Full-time
Posted: Aug 24, 2026

Original job description

Overview

Languages

English

Education

College/CEGEP

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

Requisition food and kitchen supplies
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Establish work schedules

Supervision

5-10 people

Credentials

Certificates, licences, memberships, and courses

Food Safety Certificate

Additional information

Work conditions and physical capabilities

Fast-paced environment
Combination of sitting, standing, walking
Standing for extended periods
Physically demanding
Attention to detail

Personal suitability

Client focus
Flexibility
Team player
Initiative

Apply About employer

More about this job

Responsibilities

The Kitchen Manager is responsible for supervising staff, coordinating food preparation, and ensuring quality control standards are met. They also manage inventory, handle customer complaints, and establish work schedules.

Requirements

Candidates must have 3 to 5 years of experience and a college/CEGEP education. A Food Safety Certificate is required for this physically demanding role.

Skills

Food Requisition
Staff Supervision
Staff Training
Sanitation Procedures
Safety Procedures
Quality Control
Customer Complaint Resolution
Inventory Management
Reporting
Scheduling
Attention To Detail
Client Focus
Flexibility
Teamwork
Initiative

Visa sponsorship

Not detected in the job text

Keywords

Kitchen Management
Food Safety Certificate
Inventory Control
Staff Coordination
Quality Control
Sanitation
Restaurant Industry
Food Preparation
Wastage Tracking
Work Scheduling

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