Food & hospitality jobs in Burnaby, British Columbia

Find food & hospitality jobs in Burnaby, British Columbia and nearby towns within 25 km. Read the full details and apply.

Newest first

Within 25 km of Burnaby

Added 15 days ago
Baker, Part-time & Full-time, SFU Tim Hortons, Burnaby
Compass Group Canada
Burnaby, BC
Added 15 days ago
Food Service Supervisor, Patient or Retail Food Services, C&W (Casual)
Provincial Health Services Authority
Vancouver, BC
Added 15 days ago
Cook I, Patient or Retail Food Services, C&W (Casual)
Provincial Health Services Authority
Vancouver, BC
Added 15 days ago
Dishwasher
Richmond Country Club
Richmond, BC
Added 15 days ago
Lupins BOH - Line Cook (Winter 2026-2027)
Northland Properties
North Vancouver, BC
Added 15 days ago
Part Time Server 1-ELE
Great Canadian Entertainment
Surrey, BC
Added 15 days ago
Cook
Sunrise Senior Living
Vancouver, BC
Added 15 days ago
Baker, Part-time & Full-time, SFU Tim Hortons, Burnaby
Havergal
Burnaby, BC
Added 15 days ago
Pastry Chef
The Victor
Vancouver, BC
Added 16 days ago
Barista, Part Time
MAPLE LEAF LOUNGE
Vancouver, BC
Added 16 days ago
Server - Casual
Optima Living
Richmond, BC
Added 16 days ago
food services manager
Triple O's Restaurants
Surrey, BC
Added 16 days ago
Line/Prep Cook | Richmond Centre
Cactus Club Cafe
Richmond, BC
Added 16 days ago
cook
Masala Hut
Surrey, BC
Added 16 days ago
Bartender
Din Tai Fung North America
Vancouver, BC
Added 16 days ago
barista - Store# 22372, MARINE GATEWAY
Starbucks Coffee Company
Vancouver, BC
Added 16 days ago
Server Catering, PT, SFU Diamond Alumni Centre
Compass Group Canada
Burnaby, BC
Added 16 days ago
Entry-Level Kitchen Assistant – Choices Markets Commissary
Choices Market
Burnaby, BC
Added 16 days ago
sous-chef
Sushi S Japanese Restaurant
Burnaby, BC
Added 16 days ago
A
Seasonal Barista
Aritzia
Vancouver, BC
- $20 to $40 CAD / hour
Added 16 days ago
Reservations Manager
Rosewood Hotel Group
Vancouver, BC
Added 16 days ago
Assistant Banquet Manager
Rosewood Hotel Group
Vancouver, BC
Added 16 days ago
Assistant Banquet Manager
Rosewood Hotel Georgia
Vancouver, BC
Added 16 days ago
Assistant Banquet Manager
Marriott International
Vancouver, BC
Added 16 days ago
Reservations Manager
Rosewood Hotel Georgia
Vancouver, BC

Havergal

Baker, Part-time & Full-time, SFU Tim Hortons, Burnaby

Burnaby, BC, V5A 1S6, Canada

Full-time · Part-time

Within 25 km of Burnaby · About 1.5 km from the city centre

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Job details

Job type: Full-time · Part-time
Posted: Oct 20, 2026

Original job description

Prepares baked goods according to recipes and production specifications.

Essential Duties and Responsibilities:

Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets and assist in production planning to meet daily requirements.
Ensure proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment.
Assist with the completion of production records to include waste tracking, used/unused portions and product shortages and inform supervisor when supplies are low.
Ensure proper presentation, food quality, portion control and maintenance of proper serving temperatures.
Maintain sanitation and orderliness of all equipment, supplies and utensils within work area.
Handle food items appropriately and with all safety regulations in mind during preparation and service.
Clean equipment and workstation thoroughly before leaving the area for other assignments and keep display equipment clean and free of debris.
Consistently exhibit the ability to keep up with peak production and service calmly, accurately and efficiently.
Check to ensure that all food is presented, served and displayed per standards.
Follow principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.

Qualifications:

Think you have what it takes to be one of our Bakers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

Professional baking certificate from an accredited institution, or an equivalent combination of education and baking experience is an asset.
Reliability and ability to work flexible hours.
Strong communication and interpersonal skills.
Ability to adhere to policies and procedures.
Ability to work with initiative and with minimal supervision.
Able to operate effectively as part of a team in a fast paced environment.

Physical ability to carry out the duties of the position.

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More about this job

Responsibilities

The baker is responsible for preparing a variety of baked goods according to recipes and production standards while maintaining food quality and presentation. They must also ensure the workstation remains clean, safe, and compliant with sanitation and OSHA regulations.

Requirements

Candidates should possess a professional baking certificate or equivalent experience and demonstrate reliability with a flexible schedule. Strong communication skills and the physical ability to perform all baking and cleaning duties are essential for this fast-paced environment.

Skills

Baking
Food preparation
Sanitation
Food safety
Production planning
Inventory management
Communication
Interpersonal skills
Time management
Equipment maintenance
Portion control
Teamwork

Visa sponsorship

Not detected in the job text

Keywords

Baking
Pastry
Food preparation
Sanitation
OSHA
Production planning
Catering
Food safety
Inventory tracking
Equipment maintenance
Culinary
Retail
Food service

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